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Trout with oranges

Trout with oranges

Trout with oranges A very simple way of cooking red fish, in which the fish turns out fragrant, tender and less greasy. For baking, you can take any red fish of the salmon family: salmon, trout, pink salmon. Ingredients Trout (or salmon) 800 g Orange 3 pcs. Lemon 1 pcs. Olive oil 1 tbsp. Salt sea1,5 […]